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Add a warm aroma and naturally sweet, aniseed-like flavour to your cooking with Saras Whole Fennel Seeds (Saunf).
Use the whole seeds in pilau, curries, vegetables, baking and homemade spice blends. You can also steep them in hot water for a fragrant infusion, or serve a small amount of plain saunf after a meal.
Net weight: 100g
Ingredients: Fennel seed
Suitable for vegetarians. Product of India.
Storage: Keep in a cool, dry place. Transfer to an airtight container once opened. Inspect the seeds before use.
100g pack of whole fennel seeds suitable for cooking, tea preparation, spice blends, and mouth freshener applications
Suitable for curries, bakery recipes, herbal teas, masala blends, desserts, and traditional recipe preparations
Whole seed format allows convenient roasting, grinding, soaking, and flavour infusion according to recipe requirements
Suitable for home kitchens, restaurants, cafés, catering setups, food service environments, and pantry storage
Pack packaging supports organised storage and repeated kitchen use for everyday cooking and beverage preparation needs
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