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Groceries
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Beverages
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Confectionery
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Canned (Tin) Foods
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Farari Products
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Ground Spices
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Home Baking
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Jam & Spreads
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Lentils & Dals
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Mukhwas & Supari
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Noodles, Pasta & Sauces
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Pickles, Sauces & Chutneys
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Papad
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Rice & Flours
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Sweets (Mithai)
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Tea & Coffee
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Tinned Fruits & Dessert
Whole Spices
Whole Spices
Other Groceries
Other Groceries
Household
Household
Seasonal
Seasonal
Fresh Tindori, also known as tindora, ivy gourd or kundru, is a popular vegetable in Indian and South Asian cuisine. Its small, elongated green fruits are commonly sliced and cooked with spices to create simple and flavourful homemade dishes. Use tindori to prepare traditional dry sabzi, stir-fries and curries. It pairs well with ingredients such as cumin, turmeric, chilli, coriander and onions, making it a versatile option for everyday meals. This listing contains 500g of fresh tindori, suitable for preparing a variety of recipes at home. Wash thoroughly, trim the ends and slice before cooking.
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