Khanum Butter Ghee 1kg | Clarified Butter for Indian Cooking

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Khanum Butter Ghee 1kg is a versatile cooking ingredient commonly used in Indian and South Asian cuisine. Ghee is valued for its distinctive flavour and is widely used in traditional recipes, from savoury dishes to sweet treats.

Suitable for everyday cooking, Khanum Butter Ghee can be used to prepare curries, dal, biryani, pulao, parathas and a variety of Indian desserts. It can also be added to rice dishes or used in recipes that call for ghee or clarified butter.

The convenient 1kg pack is suitable for households that regularly prepare traditional meals, making it a practical addition to your kitchen essentials.